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Bread
Sliced
Modern Bakery
Brown Sliced Bread
Authentic Taste with a Modern Twist
Nutrion facts
Per
70 g
serving
170
kcal
Energy
6.03
g
Protein
1.84
g
Fat
0.57
g
Saturated Fat
35.19
g
Carbohydrates
0.69
g
Sugars
2.72
g
Fibre
Description
The brown pan sandwich bread is soft, wholesome, and high in fiber, making it a nourishing choice for sandwiches, toast, or everyday meals.
Packaging Formats
1X1
Variation Size
Super Jumbo, Jumbo, Small
Variations Recipe
Ingredients
This bread is made with wheat flour, bran, and gluten, along with some vegetable fats, yeast, and a few tural helpers to keep it fresh and tasty.
Claims & Highlights
- Brown bread
- Nutritious & Wholesome
- Soft & Authentic
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