No items found.
No items found.
Bread
Sliced
Modern Bakery
Vien Brioche Loaf
Rich Flavor, Softly Baked Freshness
Nutrion facts
Per
52 g
serving
150
kcal
Energy
4
g
Protein
3
g
Fat
1.5
g
Saturated Fat
28
g
Carbohydrates
4
g
Sugars
1
g
Fibre
Description
The medium Vien brioche pan bread is soft, buttery, and slightly sweet, perfect for sandwiches or enjoying on its own.
Packaging Formats
1X1
Variation Size
Variations Recipe
Ingredients
This product is made with wheat flour, milk and egg powders, tural vanilla and butter flavors, along with some sweeteners, oils, and a few tural helpers to keep it fresh and tasty.
Claims & Highlights
- Quality wheat flour base
- Enriched with milk & egg powders
- Natural vanilla & butter flavors
- Freshness you can trust
Become a partner
Custom bakery solutions for all
Supplying retailers, restaurants, cafés, hotels, and distributors across the region with certified, high-quality bakery products tailored to your business needs.