Bread
Flat
Modern Bakery

Brown Arabic Bread

Authentic Taste with a Modern Twist

Nutrion facts

Per

45 g

serving

111
kcal
Energy
8.5
g
Protein
1.3
g
Fat
0.3
g
Saturated Fat
18
g
Carbohydrates
0.2
g
Sugars
5.4
g
Fibre

Description

A robust and rustic loaf crafted with rye flour and a blend of coarse and fine wheat bran for extra fiber and deep, earthy flavor. turally rich in whole grains and perfect for gut health, this bread delivers satisfying texture and wholesome nutrition in every bite, ideal for health-conscious consumers looking for everyday nourishment.

Packaging Formats
1X4
Variation Size
Variations Recipe

Claims & Highlights

  • Brown bread
  • Nutritious & Wholesome
  • Soft & Authentic

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