Gluten-Free Multigrain Arabic Bread

Our gluten-free mix is made with a nourishing blend of seeds and grains that bring both flavor and goodness to every bite. Sunflower and pumpkin seeds add a gentle crunch, brown linseeds provide tural fiber and omega-3, while red quinoa and coarse maize grits create a wholesome texture with a subtle nutty taste. It’s a simple, hearty mix that makes eating gluten-free both satisfying and delicious.